Select a topic that is relevant to the course POSC -615 that is not included in the text book (Nutrient requirements of poultry – Ninth revised edition 1994. Bring the topic to your Professor for approval .You can make powerpoint presentation on the topic after it has been approved by the Professor .
Comment:
1. Go throught the topics in the text book stated above .
2. Identify relevant topic that is NOT included in the course work.
3. Bring the topic to the professor for approval
4. Make powwerpoints on the topic approved by the professor.
